Perfectly balanced crumb and the crust, our bread is master fully-created and executed by our Parisian Chef Sebastien. You can easily find some of the unusual creations that reflect the seasons and market to suit every mood.
Baked throughout the day, each one of our bakery is carefully hand-crafted to achieve the perfect lamination, texture, and authentic.
Our Savory looks and tastes impressive and freshly baked
It’s a simple enriched dough that never fails to yield soft, pillowy bread. We made a couple minor modifications, like adding a little delicious asian bread recipe.
Light, moist and crumbly. Our pastry make the perfect breakfast or on-the-go snack.
Our cakes are passionate about process, carefully controlling timing, temperature, and humidity to create each of cake with the perfect structure. if you have any special occasion let us know at least 3-5 days in prior for custom cake. We will try our best to cater to your needs